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Hospitality Workers

How Long is Culinary School & is it Right for You?

Whether you're aiming for a quick entry into the industry or seeking an in-depth education, the journey through culinary school is as diverse as the culinary arts themselves. 

Best Jobs for College Students

Need to pick up a side hustle? Check out our list of hospitality shifts to learn about some of the best jobs for college students.

How to Hire Line Cooks for Your Kitchen

Finding the right line cooks for your restaurant can be challenging, but by knowing where to hire line cooks and how to hire line cooks effectively, you can build a strong kitchen team.

How to Build a Top-Tier Bar Staff: Hiring Tips and Resources

Finding and hiring bar staff for your business requires careful consideration of your specific needs and the hiring resources available to you.
For Businesses
min read

Why the Gig Economy is the New Normal

The gig economy has been on the rise in recent years and it’s showing no signs of slowing down.

Hospitality & Food Service Staffing Trends in 2024

The hospitality industry is experiencing a significant shift in staffing strategies. Discover how technology can help businesses find the right workers while improving retention.
For Businesses
min read

5 Hourly Workers Your Golf Course Needs During Busy Season

Don't let your guests have a subpar experience. Tee your course up for success with these 5 hourly positions!

Temporary Restaurant Staffing Apps Solving Labor Shortages

Gig apps are transforming the traditional staffing model, allowing restaurants and hospitality businesses to quickly adapt to fluctuating demands without the long-term commitment of traditional employment.

Shifter Training with Hamby Catering and Spike by Snyder

We partnered with Hamby Catering and Spike by Snyder to host our first Shifter training.

What is a BEO?

As you prepare for the hustle and bustle of your upcoming events, a banquet event order will help you capture all of the important details.
For Businesses
min read

Back of House Positions that Should be Front of Mind

There are a number of pieces to the kitchen puzzle and adequate staffing plays an integral role in a kitchen’s success. Your staffing decisions on certain positions can truly make or break the kitchen’s success.

How Much Does Indeed Cost?

While online job platforms can connect businesses with qualified candidates, they also come at a cost depending on how the solution is used. 

How to Hire Restaurant Staff: Tips and Tricks for Success

With labor shortages creating significant operational hurdles, restaurants are struggling more than ever to fill their teams with skilled and reliable individuals.

Software Comparison: HotSchedules and 7Shifts

Businesses within the food and beverage industry are increasingly leveraging technology solutions to enable them to make informed, data-driven decisions about their scheduling. 

HotSchedules vs. Harri: Comparing Scheduling Platforms

Before you onboard a scheduling solution, take into account your business's needs and whether a solution will fulfill or exacerbate those needs.

Hiring a Dishwasher: How Much to Pay & Interview Tips

Dishwashers play a pivotal role in the success of any kitchen. Here are best practices to keep in mind as you look for your next back-of-house superstar.

How to Hire Gig Workers in 2024

From figuring out how to craft the perfect job ad to picking the right platform, hiring gig workers isn't as simple as it seems. Uncover tips and tricks for leveraging the right technology to find the right people.
For Businesses
min read

What’s the Best Way to Hire Hospitality Staff?

When it comes to hiring hospitality staff, there are a number of solutions at your disposal. But what's the best way to find hourly workers without breaking the bank?

The Best of Charleston Hospitality

Start making your reservations – we’re highlighting some of our favorite local spots for each meal of the day (and more!).

3 Reasons to Use the Gig Economy to Find Shift Workers

While hiring seasonal employees can help you navigate your busy season, that's not your only option. An on-demand workforce can meet the seasonal needs of your business without the demands of the interview and hiring process.

Wonolo vs. Gigpro: Comparing On-Demand Job Platforms

Wonolo and Gigpro each have their own unique set of benefits and drawbacks. But which combination is the right recipe for your business' success?

How Much Should I Pay a Line Cook?

A line cook is an essential ingredient in the recipe for a successful kitchen. However, determining the cost of bringing a skilled line cook goes beyond just their pay.
For Businesses
min read

Kitchen Staff Hiring: Innovative Strategies for 2024

Kitchen staff are pivotal to the success of a dining establishment; however, finding and hiring the best kitchen staff is easier said than done. 

Sourcing Scheduling Solutions: Sling vs. ScheduleFly

Efficient employee scheduling is the linchpin that keeps operations running smoothly for businesses. As the demand for streamlined workforce management continues to grow, so does the plethora of scheduling apps vying for attention. 

shiftNOW Brings its Flexible Hourly Workforce to Atlanta, Georgia

shiftNOW now serves Atlanta, GA, providing its wide breadth of hourly shift types to the city's diverse offering of world-class restaurants, professional sports teams, nightlife, and attractions.
min read

shiftNOW expands to new South Carolina markets, becoming the state’s trusted on-demand hospitality workforce

shiftNOW is now serving Myrtle Beach, Hilton Head Island, and Bluffton, South Carolina.
min read